GUIDED VISIT IN WINERY-DISTILLERY PICOS DE CABARIEZO

Overview

GASTRONOMY AND CULINARY ARTS

Guided tour of the artisanal winery-distillery. During the visit to the facilities of the Picos de Cabariezo Winery-Distillery, it is explained how the different products are made: wines, brandy, liqueurs, gin, malt brandy, whiskey and brandy.

The facility is made up of the following rooms: alquitara (distillery), wine-making room, barrel area. At the end of the visit, there is a tasting of the products that are made at the Picos de Cabariezo Winery-Distillery, along with a careful selection of products from the area.

Schedule:

– From November to April: Visits from Monday to Friday at 1 p.m and 6 p.m.

– From May to October: Visits from Monday to Friday at 12 p.m, 1 p.m, 5 p.m and 6 p.m

– Saturdays and holidays: Visits at 12 p.m, 1 p.m, 5 p.m, 6 p.m and 7 p.m

– Sundays: Visits at 12 p.m and 1 p.m During July and August at 5:00 p.m. and 6:00 p.m. (rest of the year closed on Sunday afternoons)

ADDITIONAL INFORMATION

• Food and Refreshments: Tasting of the products.
• Accommodation: No
• Languages Spoken: Spanish and English
• Accessibility Issues: The facility does not have stairs and the doors are wide for both baby carriage and wheelchairs.
• Any additional equipment: No

Highlights

• Craft distillate in alquitara
• Tasting of the products that are made in the winery-distillery: Wines, pomace brandy, liqueurs, gin, malt brandy
• Tasting of a careful selection of products that are made in the area: jams, marmalades, cheeses, chorizo, salami
• Store