The taste of cheese in Quesería Pendes

Overview

GASTRONOMY AND CULINARY ARTS

Be welcomed with a talk about the history of the cheese factory and the explanation of the entire cheese making process. You have the possibility of visiting the factory from the outside, through the windows that allow them to observe the production process. Taste all the varieties of the delicious cheese made in the factory without any cost. If you are a cheese lover, you can purchase a cheese board with its different varieties: Liébana cheese, cow cheese, natural smoked, picón (type blue), sheep…

Pilgrims have a rest area at their disposal, to make a stop and enjoy the service provided. They will be able to stamp their credentials, in addition to tasting the succulent cheeses. Furthermore, as it is a key point crossed by the Lebaniego Way, guided visits are made to emblematic places such as the Castañar del Habario de Pendes or El Corral de los Moros, all set in a special place in Picos de Europa, where the authentic essence of Liébana can be breathed.

ADDITIONAL INFORMATION

• Food and Refreshments: Cheese and wine for the tasting
• Accommodation:
• Languages Spoken: Spanish
• Accessibility Issues: No
• Any additional equipment: No

Highlights